The Tune-Up Café is where the cool people in Santa Fe go. Not the ones who honk their horns while almost running me over by the Plaza, but the kinds of folks who look like they would be my friends if I lived there. That’s a good thing. Because when the small adobe restaurant is packed—as it often is—you’re usually within three feet of multiple strangers, some of whom might be sharing your table.
Just in time for the holiday season! Win great prizes like hotel staycations and spa packages from The Remedy Day Spa and Rio Grande Bodyworks. Enter to win by voting for the prize package of your choice every day at alibi.com from November 15–December 5!
Treasures from the Land of Enchantment’s interactive encyclopedia
By Sam Adams
If Wikipedia and Flickr got together in the Southwest and had a love child, it would probably look something like Celebrating New Mexico Statehood. The vastly comprehensive online historical archive is a collaboration between about a dozen institutions, spearheaded by UNM's Center for Southwest Research. Its director, Mike Kelly, says the site boasts about 50,000 photos, some of them dating back to prestatehood in the late 19th century.
In 1967, “Heavy Music” by Bob Seger and the Last Heard was a hit in the Detroit area. The protopunk song reveals a totally different, totally excellent side of the man most of us know as a Heartland balladeer.
It turns out cats aren't just waiting for you to die so they can eat you. You can, in fact, train them to perform a variety of tricks. Samantha Martin has 40 years of experience, and can tell you all about it.
Tap into your creative side and make a Valentine’s Day card for the Alibi. It may just net you prizes and eternal glory in the form of your work being printed in this here newspaper. Oh yeah, and it’s free. Get busy!
New Mexico lawmakers are considering a proposal from the Martinez administration to link teacher evaluations to student test scores. It will be a huge topic in the coming 30-day legislative session set to begin Tuesday, Jan. 17.
In an unprecedented move, the Cable Franchise and Hearing Board stepped into the fray over who will operate the city's public access TV channels. With a unanimous vote on Thursday, Jan. 5, the board backed Quote ... Unquote, Inc., the nonprofit that ran the channels for three decades before losing its contract.
Is Roman Polanski really the best guy to deliver a lecture about bad parenting?
By Devin D. O’Leary
The French play God of Carnage became the toast of Broadway in 2009 when it hit the Great White Way with high-wattage film actors Jeff Daniels, Hope Davis, James Gandolfini and Marcia Gay Harden in the lead roles. All four actors ended up nominated for Tony Awards, and the production became one of the longest-running stage plays of the 2000s. Now infamous director Roman Polanski takes a stab at a movie version starring Christoph Waltz, Kate Winslet, John C. Reilly and Jodie Foster. That’s hardly what you’d call a step down in quality from the stage version. But what soars on a stage doesn’t always fly on a movie screen.
Hollywood’s award season is in full swing. It began last week with the lowly People’s Choice Awards and continues though Feb. 26 with the handing out of the prestigious 84th annual Academy Awards. In between, we get award show telecasts of varying import, from the Broadcast Film Critics Association Awards (Jan. 12 on VH1) to the Independent Spirit Awards (Feb. 25 on IFC).
If you tried stopping by the Guild Cinema in Nob Hill sometime this week for a movie, you might have noticed the venerable venue was closed. The place took a four-day break to remove the old movie theater seats and install brand-new ones. The new seats are larger and more comfortable than the old ones. As a result, there will be fewer places to sit in the theater, but they’ll be much nicer. Patrons have been offered the option of “sponsoring” one of the new seats, having their name (or a loved one’s name) permanently affixed to a brass plaque on the back for a one-time fee. Guild owner Keif Henley says response to this special promotion has been swift and few unsponsored seats are left. (If you’re in the market for eternal glory, hurry up.)
This year’s cinematic trends: 3D Disney, Batman vs. Spider-Man and Keanu Reeves with a samurai sword
By Devin D. O’Leary
The year 2012 looks ... a lot like previous years in Hollywood. The explosions are epic, the stars are plentiful and the trends are limited. So what might the movie-loving masses be watching in cinemas over the next 12 months? Here’s a sampling of the good, the bad and the over budget. (Keep in mind, all opening dates are subject to change.)
Welcome to the start of a brand-new year, 2012 A.D. Or as we in the television biz call it: midseason. It’s time to put all the traumatic memories of the fall 2011 season out of our brains (“Charlie’s Angels” reboot? What “Charlie’s Angels” reboot?) and start pinning our hopes on a whole new crop of replacements. Let’s take a gander at what’s in store for us.
Polarized reactions to the repeal of building standards
By Margaret Wright
At the tail end of 2011, Albuquerque's rules were replaced with state regulations—also weakened under Republican leadership. Reactions to the vote signaled the depth of the ideological division that has grown among citizens and politicians.
The end to the war has been declared. But the declaration hasn’t been that important. A private army of contractors remains in Iraq, funded in part by the $6 billion 2012 budget of the U.S. Embassy in Baghdad. So is the war really over?
Tricklock’s three-week theater marathon gets physical and Herzogian
By Christie Chisholm
Albuquerque’s theatrical community is growing, at least for the month of January. If you’ve lived here long, you know these temporary citizens come to you by way of Tricklock Theatre Company. For 12 years now, Tricklock has brought acclaimed theatrical acts from around the world to our little city for the Revolutions International Theatre Festival. This year, it’s flown in artists from Israel, Switzerland, France, Spain, Mexico, Italy, Kansas and Chicago, along with hosting a few locals.
Chez Bob is a little bit elegant or a little bit awkward, depending on your perspective. Mine changed dramatically between my first visit, two years ago, and my recent return. After writing the place off, I was drawn back by rumors of major improvements in both service and food.
The rising cost of eating, medium-rare pork, nutrition guidelines and foodborne illness top the list of hot stories
By Ari LeVaux
Every December, the Hunter PR firm announces the results of a nationwide survey for the top 10 food news stories of the year. The list says as much about the media that writes the headlines as it does about the people who remember them.
New Year’s Day doesn’t really count as a holiday. New Year’s Eve is a holiday. New Year’s Day is just the day you get off work to recover from New Year’s Eve. It’s the only holiday that requires a recovery period. So, odds are you’re going to be partying your brains out on this Saturday night, and then lying around the house all Sunday afternoon just trying to get your brain kick started in time for work on Monday. Don’t worry. Television is here for you.
Outrageous improv, a futuristic nautical vessel, black humor, an alligator-infested ode to dying swampland. In 2011, we at the Alibi covered some astonishing works ranging from theatrical spectacles to ambitious visual arts projects to impressive contributions to the literary canon. Our current Arts and Lit editor reached out to the previous two, as well as our resident theater critic. They put their nerdy, critical noggins together, and the result is this brainstorm of the more outstanding creative output we covered over the last 365.
It’s the early-morning hours before the zoo opens. Many of the animals are still indoors. The lone mammal in the zebra pen is a beautiful girl, completely naked but for black-and-white-striped body paint.
Honestly, I spent most of 2011 obsessing over mod music and glam rock from the ’60s and ’70s, and so I don’t feel quite equipped to compose an authoritative or complete list of the year’s best new sounds. (Besides, the Internet is populated by young bloggers on the hipster tip who are doing just that for me—not that I was into Real Estate, Youth Lagoon or Lana Del Mar in the slightest.) I did, however, spend hours obsessing over certain songs. Below are the five I repeated to an embarrassing degree.
Violin-playing performance artist shares her New Year’s Eve with Albuquerque
By Jessica Cassyle Carr
Bitch is a multi-instrumentalist—electric violin, ukulele, bass, keyboard—and solo performance artist. The one-woman band was once upon a time half of Righteous Babe Records alumnus Bitch and Animal. On her own, the exuberant, Technicolor, gender nonconformist singer released her first solo album on Kill Rock Stars and now runs her own label, Short Story Records. Trained as an actor as well, she starred in acclaimed feature film Shortbus by John Cameron Mitchell (Hedwig and the Angry Inch). Her music has appeared on “The L Word,” and she’s worked with the likes of JD Samson, Ani DiFranco and the Indigo Girls.
On 6 Times around the Sun, hubkaphonist Mark Weber presents an abundant collection of strange and wonderful music, teaming up with nine adventurous musicians on 38 improvised duet tracks recorded over six years.
The poster for Alfred Hitchcock’s 1958 classic thriller now serves as the announcement of a New Year’s Eve party at Dad’s House. Gusher, Great White Buffalo, Fart House, Music is the Enemy and Sputniq play beginning at 9 p.m. (Jessica Cassyle Carr)
There’s a lot you can cram into two days in New York City. Over one weekend this fall, my friend Mike and I visited the Museum of Modern Art, took pictures at the Empire State Building and listened to Chick Corea at the Blue Note with Gary Burton and the Harlem String Quartet. But we came for the food.
No contest—my choice for No. 1 meal in 2011 is Masa’s omakase in New York City, and Prune is certainly in the top 10 (see Have Fork, Will Travel). But I’ve eaten some amazing food here at home this year. The dishes that follow, available on regular menus or as specials, stand out as top notch. I have a hard time distinguishing between them for quality and sheer enjoyment, so in no particular order: