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Instituto Cervantes of Albuquerque, the University of New Mexico Latin American and Iberian Institute and the National Hispanic Cultural Center present the first ever ¡Cine Magnífico! Latino Film Festival.
The inaugural Albuquerque Film & Media Experience, ostensibly a film festival, adds a welter of panel discussions, performance art, art exhibits, a food tasting, music concerts, parties and more to the usual mix of film premieres
Banh Mi Coda, a Vietnamese sandwich shop, deli and tofu house across the parking lot from Talin Market, is what you'd expect to find in a big-city Asian district. It's the type of place that requires a certain percentage of its clientele to already know what is going on, because while the bright, spotless space is attractive and inviting, the myriad of unusual dishes and absence of explanation can be disorienting to the uninitiated.
There are few dishes quite so evocative of both shore and field as the Belgian-originated moules frites. Bend your head over a bowl of mussels in the shell, and you are instantly clinging to a salty sea rock on some faraway beach. (I mean in a sexy mer-person way, not an awkward way.)
Latest installment of car porn series goes nowhere fast
By Devin D. O’Leary
There’s a temptation in reviewing the sixth film in the successful The Fast and the Furious series to resort to monosyllabic caveman speak. Something along the lines of: Car fast, girl hot. That’s not precisely an insult, mind you, but more of an acknowledgment of the admirably uncomplicated formula the series has worked out for itself.
The staff at the KiMo Theatre has assembled an epic tribute to the most cinematic of directors, Stanley Kubrick. The Stanley Kubrick Retrospective will span the filmmaker’s entire career and will feature 11 of his films—from 1955 to 1999. The event starts this Saturday, May 25, with Kubrick’s first feature, the 1955 film noir Killer’s Kiss.
It must cross every beer aficionado's mind at some point. Halfway into a pint of microbrewed ale, you savor and ruminate on the balance of malt and hops. “This is good,” you think. “But could I do it better?”
A short guide to the long history of American homebrew
By Brian Haney
America has a long history with home brewing beer. The pilgrims did it in Plymouth because it was considered safer than the questionable water of their adopted home. George Washington and Thomas Jefferson made beer at Mount Vernon and Monticello respectively.
A group of students from Albuquerque’s Public Academy for Performing Arts just got back from Los Angeles where their short dance film “Re-Step” was screened at the 12th Annual Dance Camera West. All told, PAPA won awards in six categories at the April festival for both film and photography. So congratulations are in order all around. If you’re interested in checking out what PAPA has been doing, several works by advanced PAPA film students will be screened alongside professional filmmakers at the N4th theater’s Wild Dancing West celebration this Friday night.
The last of the 2012-13 season finales are wrapping up, and the networks are in severe “cut our losses” mode. Last weekend, the broadcast networks started announcing their new shows for fall 2013. That means programmers have to make room in their schedules for all the new content. That’s bad news for a lot of folks in Hollywood who got a mess of pink slips last week telling them that their prime time meal tickets had been canceled.
Farmers market season is upon us. Several have already opened for the year, with the big one, the Albuquerque Downtown Growers Market, kicking off on May 18. This is the time of year when we’re reminded of the magic that can happen when rare drops of water are mixed with our abundant New Mexico sunshine. Enjoy the resulting green while it lasts.