Vincenzo's Fine Cuisine
Goodbye pizzeria, hello continental dining
By Jennifer Wohletz
Dining out can be much like running into your high school sweetheart—you might be pleasantly surprised at how much they've matured over time; maybe enough to make you take a sweeping second glance at the classy, well-attired adult they have become.
Slow Foods, Hot Teas
By Laura Marrich
This Saturday, Oct. 15, join Slow Food Rio Grande for a celebration of tea tasting from small producers around the world and accompaniments. The featured speaker is Sebastian Beckwith, a ranking tea authority based in New York. He teaches educational tea seminars at New York City's China Institute and the Institute of Culinary Education, as well as at museums and other venues. He also leads presentations with the internationally known, integrative health expert Dr. Andrew Weil at New York City's Columbia University.
Wine and Jazz Festival
By Renée Chavez
Meet local wine makers, sample their creations and purchase wines by the glass, bottle or case all while the brightest jazz bands and musicians take the stage.
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Santa Fe Community Farm Stand Opening Reception at Santa Fe Community Farm
Purchase fresh, seasonal, organic, reasonably-priced produce and support Santa Fe Community Farm’s mission to grow food for those in need.
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