Alibi V.15 No.16 • April 20-26, 2006 

The Dish

All the News That's Fit to Eat

Lights Out for Marta?--It seems Marta's Camino Real, a plucky and thoroughly delicious New Mexican spot in the UNM area, has closed. The restaurant has gone dark in the last few weeks and the phone is disconnected. How sad. If you know what happened, please drop me a line.

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Wes Naman

Restaurant Review

The Green Light Bistro

Forget the meat, eat a beet

I can only imagine the delight shared by the earliest humans upon discovering that vegetables were not only edible, but delicious. They may have been out hunting their requisite wooly meat beast when one of them pointed to the ground, and all crowded around, admiring a fat, juicy carrot, or maybe a leafy bunch of spinach. The brave one put it in his mouth, chewed for a minute and then screamed for joy. Food also grew from the ground, and thus began our evolution into the salad-eating, broccoli-loving, bell-peppered existence that we know and cherish today.

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Photo courtesy of La Luna Bakery

EVENT HORIZON ()

The Itis

CBD-Infused Dinner

CBD has become a homeopathic miracle drug for not only the 505, but for a lot of folks in this country. For those suffering from anxiety, it's like all-natural Xanax. Experiencing pain? It can be more useful than ibuprofen and lidocaine. Its uses barely scratch the surface in this little blurb. La Luna Bakery and Café hosts its first CBD-infused dinner to show off the vastness of what can be done with this phenomenon. On Wednesday, Dec. 19 from 6 to 10pm the bakery, who are active members of the James Beard Foundation, partner with ABQ Barkeeps and Chef Robin Valdez for a four-course, medicated masterpiece. Those 18 and over can purchase a ticket for $75 and enjoy a full spectrum of flavors, not only in the thoughtfully prepared food, but from the delectably curated terpenes in each dish. The evening isn't complete without CBD-infused cocktails and dessert. While eating and chilling, receive some knowledge from Nature's CBD and Oils as they provide an education workshop during the meal.
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Chowtown Restaurant Guide

Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.