Have Fork, Will Travel
France’s new generation of eaters
On a recent Wednesday evening, a youngish crowd gathered on the banks of Paris' Seine River to catch a ride to a nearby island. After the short crossing, they sat on blankets and pillows amid crackling fire pits and ate Irish tapas. There were plates of salad greens tossed with Clonakilty blood sausage, thick with oats. Bowls of chunky seafood chowder with smoked salmon were followed by creamy mocha hazelnut meringue—all of which helped absorb a variety of whiskey-based drinks, including whiskey Mojitos. Folksy rock bands played on a makeshift stage, not loud enough to overwhelm conversation. The event was called Foodstock. And while most of the guests were better dressed and better smelling than attendees at the namesake Woodstock festival 41 years ago, both groups shared a spirit of revolution.
ABQ Beer Geek
Nine all-star New Mexico drafts, two homebrewers and one unlikely location
The only reasons I’ve ever visited the industrial wasteland around Jefferson and Osuna were to pick up an obscure part for a vacuum cleaner and to dispose of trash I had forgotten to put out for two weeks straight. The opening of Hallenbrick Brewery gave me a whole new incentive to actually drive north of Osuna. Of course a beer freak like me would. The question is, would anyone else?
Romantic Classical Guitar and High Tea
Kentucky Bourbon Whiskey and Southern Food Pairing
Although this is the big week for romantic candlelit dinners, hopefully you make time for a few of those at other times of the year as well. If not, well, maybe it’s time to start. Here’s a few of our suggestions for places to take your sweetie out to dinner on a special day, even if that special day is just “Friday, and it’s been a long week.” You’ll probably want to make reservations for these ones, and wear your nice shoes.