Rolling Into New Territory
By Mina Yamashita
Albuquerque Meals on Wheels
The community-based nutrition program started out 38 years ago with daily meals for seniors. But not many people realize that Albuquerque Meals on Wheels isn’t only for seniors. Anyone who needs the services of AMOW can apply to the program. It presently serves clients from 27 to 104 years of age.
Sergio Salvador salvadorphoto.com
Korean flavors made with care
By Ari LeVaux
While many Asian cuisines create exotic flavors with strange ingredients, Korean food manages unfamiliar experiences from relatively pedestrian parts. Japanese dine on poisonous puffer fish, Mongolians enjoy their horse meat and the Thai are known to love crispy insects—but surprisingly, these weird-sounding morsels can taste pretty normal. The deep-fried grasshoppers I tried on the streets of Bangkok had the flavor and texture of chicharrónes. Cobra tastes like chicken. A plate of stir-fried donkey in central China could have been beef. Korean dishes, meanwhile, can look normal enough on paper, but they take taste buds to interesting new places.
1st Annual Alibi On Tap
By Monica Schmitt
Join Weekly Alibi for our newest annual beer, bands and burlesque celebration featuring a completely local lineup. Receive a free 32 oz. Alibi growler to fill with your favorite local beer or cider. Discounted pre-sale tickets available on alibi.com/bucks.
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Santa Fe Wine & Chile Fiesta at Santa Fe Community Convention Center
The annual five-day weekend featuring Santa Fe restaurants and world-class wineries.
Rail Yards Market at Albuquerque Rail Yards
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