Alibi V.21 No.24 • June 14-20, 2012
›› Dish Jockey Waxing Brazilian Jamon’s Frybread Cabana The rise of the churrasco craze has given people a narrow, if somewhat authentic, view of Brazilian food. There are, indeed, a lot of churrascarias in Brazil—though in my five trips there I’ve yet to see a red-and-green block that you position according to how hungry you are. You can eat all the grilled chicken hearts you want, but until you’ve had rice and beans made by a Brazilian, you haven’t truly sampled the cuisine. Courtesy of National Hispanic Cultural Center Bosque Chile Festival
Entertainment, educational sessions, food trucks, beer and wine, artisans, chile roasting, chef demos and more.
Food Community Fundraiser Saturday, Aug 18: Noon-9pm B2B2 Barrio
Twenty-five percent of food sales from the day benefit a local Bike MS team.
Food 2nd Annual Chuck Wagon Hootenanny Fundraiser Saturday, Aug 18: 5pm El Rancho de las Golondrinas
Gather around the campfire and eat all the "chuck" from an authentic 1890s chuck wagon. Attendance is limited to the first 200 adventurers to purchase tickets.
Food Lavender Delights Afternoon Tea Sunday, Aug 19: 1-2:30pm Fragrant Leaf Tea Boutique
A lovely afternoon with a three-course afternoon tea showcasing fragrant and savory lavender, accompanied by two teas.
Food Beef Jerky and Beer Pairing Thursday, Aug 23: 4pm Tractor Brewing Four Hills
Try five different incredible flavors from Badlands Jerky paired with five delicious beers and ciders.
Food The 21st Annual Chile Festival Saturday, Aug 25: 9am-4:30pm Shepherd of the Valley Presbyterian Church
This community gathering offers attendees entertainment, 80 vendors with arts and crafts, hot roasted chile, food vendors, a silent auction and more.
• Salsa Dance Party!!! 8.18.2018