Alibi V.21 No.50 • Dec 13-19, 2012 
The Santa Fe pancakes come with ham and eggs.

Restaurant Review

Pancake Fusion

The Mid- and Southwest meet at Roper’s Restaurant

Cowboy diner serves up giant burritos, Santa Fe pancakes and breakfast favorites.

Flash in the Pan

How Many Gadgets Do You Need?

A plea for kitchen efficiency

A reminder to think twice before you buy Mom that ridiculously fancy ice cream scoop or voice-activated coffee-maker.
Courtesy of Big Jim Farms

EVENT HORIZON ()

I-Pick, U-Pick, We All-Pick Chiles

U-Pick Green Chiles and Farmers' Market

Enjoy an afternoon on the farm and pick green chiles, ranging from mild to extra hot with on-site roasting. Other fruits and vegetable are also for sale.
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Image via Pixabay

EVENT HORIZON ()

An Apple a Day

The Magnificent Cider Fest

Showcasing N.M.’s emerging artisanal cider industry in a unique environment. This festival amplifies the senses, from tasting local cider to pie eating, chuckwagon cooking, film screening, photography and likely some two-stepping or line dancing.
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Chowtown Restaurant Guide

Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.