Alibi V.24 No.50 • Dec 10-16, 2015 
Bread pudding

Restaurant Review

Back On Top

Swiss Alps Bakery returns to peak

I stopped going to Swiss Alps Bakery about half a year ago when I noticed that the “variety” on display was just the same turnover folded differently and labeled with a new name. But recently I went there with my mother and brother expecting much the same and prepared to write a gritty critique, but I was very pleasantly surprised.
Courtesy of Big Jim Farms

EVENT HORIZON ()

I-Pick, U-Pick, We All-Pick Chiles

U-Pick Green Chiles and Farmers' Market

Enjoy an afternoon on the farm and pick green chiles, ranging from mild to extra hot with onsite roasting. Other fruits and vegetable are also for sale.
calendar

Chowtown Restaurant Guide

Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.