Alibi V.25 No.40 • Oct 6-12, 2016 
Magokoro dishes

Restaurant Review

Konnichiwa! Konbanwa!

Magokoro serves up soul food

Magokoro serves up soul food.

Food News

Lobo Love

Lobos donate hundreds of pounds of food, the West Side gets more entertaining, Ruby Tuesday expands into N.M., a profile of Boxcar Farms, a cookbook for hunters and 50 fall recipes.
Courtesy of Big Jim Farms

EVENT HORIZON ()

I-Pick, U-Pick, We All-Pick Chiles

U-Pick Green Chiles and Farmers' Market

Enjoy an afternoon on the farm and pick green chiles, ranging from mild to extra hot with on-site roasting. Other fruits and vegetable are also for sale.
calendar

Chowtown Restaurant Guide

Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.