Alibi V.26 No.30 • July 27-Aug 2, 2017 
Mango sticky rice

Restaurant Review

The Squash of Thailand

Thai Boran’s unique menu holds some surprises

Josh Lee is overwhelmed by pumpkin curry at Thai Boran and then keeps eating and eating.

Food News

The owners of Nick and Jimmy's wants educated employees, Claim Jumper disappears, Paradise Hills refuses to pass the salt, Burger 21 plans to open new spot, Storehouse New Mexico sees some renovations and New Day trains kids to be the next generation of restaurant entrepreneurs.
Courtesy of Big Jim Farms

EVENT HORIZON ()

I-Pick, U-Pick, We All-Pick Chiles

U-Pick Green Chiles and Farmers' Market

Enjoy an afternoon on the farm and pick green chiles, ranging from mild to extra hot with onsite roasting. Other fruits and vegetable are also for sale.
calendar

Chowtown Restaurant Guide

Whether you’re more familiar with the French Riviera or the French Quarter, there are plenty of places in Albuquerque to get a taste of authentic French cuisine. Read Hosho McCreesh’s review of Le Quiche Parisienne in this issue, and check out these other restaurants in the city that will cater to your wanderlust and make you feel, if only for the evening, that you’re dining in the City of Lights. Bon appetit, mes amis.