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Great falafel today  [ Fri Mar 22 2013 3:39 PM ]

And the ground lamb kabob was excellent. I had never had their hot sauce/paste before. Man, awesome -and apparently homemade.

I still don't get the cold french fries-in-the-sandwich thing though.

Best way to cook red meat  [ Tue Dec 18 2012 3:28 PM ]

is over charcoal with wood chips, leaving the inside warm but nearly raw. It's a fact that the more carcinogens involved in cooking meat, the better it tastes.

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    "The Best is Yet to Come"6.22.2013
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