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Cider and Cyser
Coincidence or Conspiracy?
Hard cider was mentioned in today's Daily Word and the email quoted below appeared in all the Alibi mailboxes this morning, almost simultaneously.
If it’s a conspiracy, I say give into it. This is the day for drinking and discussing the fruits of the fruit.
The cyser mentioned below is very dry; all my ciders and meads are dry except for one gimmicky cyser/braggot hybrid I've got maturing. If you're feeling like something sweet, my favorite is the one we just call “Scrumpy's,” and I just can’t figure out how they do it.
Cyser is a variant of mead, where the water is replaced by apple squeezin's, thereby adding even more sugar to feed the yeasties (and of course some flavor).
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