Bread of the Dead
and other Dia de los Muertos recipes
It is traditional for celebrants to honor departed loved ones by cooking up their favorite meals and placing a portion on a memorial altar or even on the person’s grave itself, symbolically sharing the food with those who have passed on.
Over at the Fiery Foods Blog, Dave DeWitt, Patrick Holian and former Alibi food editor Gwyneth Doland have put together some Dia de los Muertos appropriate recipes for you to use in your celebration of the lives of those who are now gone. Enjoy!
Over the Edge for Special Olympics at New Mexico Bank and Trust
Join the League of Edgers and prepare to rappel 16 stories down the New Mexico Bank and Trust Building in Downtown Albuquerque.
¡Globalquerque!: Beto Jamaica • Los Texmaniacs • Los Primos with Lenore Armijo • DVA and more at National Hispanic Cultural Center
Friday Filmmakers Coffee at Jean Cocteau CinemaMore Recommented Events ››