Food
‹‹ Alibi V.15 No.51 • Dec 21-27, 2006

Dining Out Special

Tastes of the New Year

Usher in 2007 with flavors from your favorites

By Hillari Straba

Don’t drop the ball on your New Year’s Eve dinner plans--reserve a seat at one of these swanky Dec. 31 dinners today!

Le Café Miche

1431 Wyoming NE

299-6088

Satisfy your craving for fine French cuisine by dining at Le Café Miche this New Year's Eve. For only $90, Chef Claus Hjortkjaer is offering a fantastic four-course dinner and party complete with funny hats, live entertainment and champagne. (However, the price does not include tax or gratuity, so be sure to bring a little extra.) The menu begins with your choice of lobster bisque or duck consommé with wild mushrooms. For the entrée, you have a choice of beef Wellington, roasted loin of lamb, duck à l'orange or grilled Chilean sea bass. For dessert, there's Le Café Miche's special "Auld Lang Syne" dessert. We aren't sure what that is, but rest assured, it will be tasty. There are three different seating times at 5, 7 and 9 p.m. Reservations are strongly recommended.


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