Saturday Aug 26, 2017
Angel Fire, NM 87710
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Enjoy the best in western cuisine, Wagyu beef, fine wines, craft brews, artisanal spirits and western hospitality with famous chefs, winemakers, brewers, and distillers.
Angel Fire Resort, Northern New Mexico’s premier year-round family vacation destination, announced the additional guest chef events have been added to this year’s Angel Fire Food and Wine Roundup. The four-day western-themed food and wine event, sponsored by Texas-based A Bar N Ranch, will take place August 25 – 27, 2017. The event will offer guests the best in western cuisine, Wagyu beef, fine wines, craft brews, artisanal spirits and western hospitality with famous chefs, winemakers, brewers and distillers.
Angel Fire, located in the beautiful San Moreno Valley in the Southern Rockies of New Mexico, will host the event, which is expected to draw thousands of visitors, features restaurants and world-class winemakers, breweries and distillers.
The festival includes guest chef luncheons, cooking demos by top chefs from around the country, Dutch oven cooking demos, Reserve tasting, a Grand tasting, wine seminars, mushroom hunts, guest chef dinners in private residences, silent auction events and artisanal spirits and craft brew tastings. Additionally, the event includes a Boot Scootin’ BBQ and Western Dance at the Angel Fire Resort Country Club, a benefit golf tournament, a Bloody Good Bacon Brunch and Chuck Wagon Breakfast event.
Chicago’s, Meathead Goldwyn; Texan Cowboy Gourmet Chefs, Tom and Lisa Perini; and Harry Soo, Head Chef at LA-based Slap Yo Daddy BBQ are just a few of the attending chefs who will lead cooking demos.