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Mother's Day Brunch

Sunday May 12, 2013

Cost:

$12.50-$25

Ages:

ALL-AGES!

A special buffet with honey glazed ham, roast beef, a crepe station, salad bar, Gravlax with traditional accompaniments, lemon roasted chicken, shrimp cocktail, oysters on the half shell, Ratatouille nicoise, Boeuf Bourguignon, pastries and more. Reservations are recommended.

    Contact:

    Geraldine Kerr

    Phone: 575-834-7918