Oct 11 - 17, 2012 

BOBR

Best of Burque Restaurants 2012

Once again, the Alibi is proud to present the absolute best restaurants this city has to offer, as voted on by you, our readers. Whether you’re a longtime Burqueño looking to see whether your favorite spots have been rewarded for what they do best, or a new arrival trying to get your bearings in a town with so many great food options, this guide is indispensable for anyone with an appetite. A hearty congratulations to all the winners!

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BOBR: A.M.

Breakfast

From brain-fueling oatmeal to gut-busting burritos, Burque never skimps on the most important meal of the day.

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BOBR: P.M.

Lunch + Dinner

Satisfy your craving for that midday sandwich, afternoon mac ‘n’ cheese, evening burger or midnight falafel.

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BOBR: State Treasures

N.M. Cuisine

See which restaurants do our fair state proud with their green chile cheeseburgers, sopaipillas and carne adovada.

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BOBR: No Bones About It

Vegan + Vegetarian

For those who prefer a few more field greens on their pizza and a few more black beans in their burger.

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BOBR: Around the World

Ethnic Cuisine

See what fine foreign fare has caught our readers’ fancies (and taste buds).

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BOBR: Gluttony

The Good Bad Stuff

We from the 505 do not take our food lightly, nor our proportions. What soul-satisfying grub has captured our affection?

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BOBR: The Sweet Stuff

You Deserve Dessert

You deserve key lime pie, caramel apple donuts, blueberry struesel, strawberry cheesecake and frozen yogurt. Shh ... don’t let them tell you otherwise. You deserve it.

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BOBR: Best of the Rest

Anyone for Leftovers?

Food trucks, fine dining, neighborhood fare. Albuquerque’s remants are a far cry from second-class.

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