A Moveable Feast
Dìa de los Muertos en Albuquerque
You don't have to make it yourself to enjoy traditional Dia de los Muertos foods. Here's a sampling of local restaurants and bakeries where you can find two other traditional foods: pan de muerto and mole (pronounced mole-ay).
Tasty Wednesday: Jerky at Los Poblanos Historic Inn & Organic Farm
ABQ Beer Week at Multiple Locations
Rosè Wine Tasting at Slate Street CaféMore Recommented Events ››