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Best of Burque Restaurants Voting
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 Mar 22 - 28, 2007 

Hip Hops

Old Reliable

By Alex Brown and Evan George

We anticipate each one of Stone Brewery’s seasonal releases like a high schooler with a joint in their pocket anticipates the final minutes of Algebra II. Just when we’re getting over the bummer of the end the previous special release (we miss you already, Double Bastard), a new conception of an old favorite hits the shelves. This review is late in coming, as the official release date for Stone’s 2007 Old Guardian Barley Wine was Jan. 22, but you’ll be able to swill this beauty for another month … hopefully.

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“Buttercup yellow walls accented by red, knotted string creations and charming plum booths.”
Tina Larkin

Restaurant Review

Yummi House

I’ve got hai shen in my tummy

By Jennifer Wohletz

Yummi House is owned by Carol Chiang, a former Chopstix waitress who struck out on her own with one of Albuquerque’s newest Chinese restaurants. Inside, the restaurant is clean and sunny, with buttercup yellow walls accented by red, knotted string creations. Charming plum booths are embossed with black and beige Chinese symbols. The kitchen is partially revealed by a window and, from the vantage point I had at the time of my visit, looked clean as a whistle.

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EVENT HORIZON (Saturday, Sep 3)

Jazz 'n' Juice

Wine and Jazz Festival

By Renée Chavez
Meet local wine makers, sample their creations and purchase wines by the glass, bottle or case all while the brightest jazz bands and musicians take the stage.
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EVENT HORIZON (Monday, Sep 5)

Free Your Hands and Your Mind Will Follow

2nd Annual Food-On-A-Stick Festival

By Joshua Lee
The best foods trucks and bakers in Albuquerque serve up unique dishes all on-a-stick.
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