Athens Eclectic Greek
The gods must be stuffed
By Maren Tarro
I’m going to be honest here. I'm not crazy about Greek-American food. It's greasy. It's heavy. The components are unidentifiable as they blend together into flavor oblivion. Seriously, what’s with that hunk of spinning mystery flesh? Processed gyro meat tastes like Mediterranean Steak-Ums, spanakopita sometimes contains cottage cheese and, more often than not, Greek salads come topped with a one-inch cube of inferior feta.
NEWSLETTERS Great Alibi stories, events and deals delivered to your inbox each week. No fooling!
Scandinavian Christmas Party: Julefest at Mountain View Club
Featuring live music, Scandinavian folk dancing and singing, a Santa Lucia pageant, a Scandinavian-style meal and a visit from Nisse.
Fresh Farm Cheeses and Pomegranates at Los Poblanos Historic Inn & Organic Farm
ABQ Bike and Brew Tour at Routes Bicycle Tours and RentalsMore Recommended Events ››