Tina Larkin

UNM food service partners with local farmers

The University of New Mexico is getting fresh with local farmers—in the kitchen, that is.

Tina Larkin

Just desserts from two new bakeries

Everyone has a list of things to accomplish during their lifetime. It usually reads something like this:

View in Alibi Chowtown

Sometimes kooky fusion combos are better, more soulful, when improvised on the spot rather than premeditated. This one was borne from us being too tired, lazy, brain-dead and starving on a weekday night to be pithy or political with our pairings.