Oct 22 - 28, 2009 

A jewellike array of vegetarian delights on the North Indian sampler
Sergio Salvador salvadorphoto.com

Restaurant Review

Annapurna’s World Vegetarian Café

North Valley outpost keeps the karma flowing

By Ari LeVaux

When asking for help in deciding between dishes, I’m sometimes skeptical if my server recommends the more expensive option. But the other day at Annapurna’s new North Valley satellite, I received some advice I just couldn’t question.

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Bite

By Evan George and Alex Brown

There's nothing wrong with potato chips in a bag. Except, we guess, their temperature: They are cold. Chips, like anything fried, are better hot. This is a scientific fact.

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