The Alibi's new local-centric mandate for food criticism
By Ari LeVaux
At the Alibi, we’ve always had high standards for the food we cover, and now we’re aiming higher—by turning our gaze down upon the earth beneath our feet and toward local foods. Without abandoning the appreciation of good cooking, we're expanding our criteria to include the processes that bring the ingredients to the kitchen—an area where too much food criticism, and too many restaurants, fall short. Welcome to Locovore.