Market Report: UNMH
Fresh ideas in “health care”
Among the concrete columns at University Hospital’s patient pickup/drop-off point, fresh sprouts are available at Debrilla’s Living Foods. Debrilla Ratchford is of one of the 10-odd vendors that compose UNM Hospitals’ weekly Farm Fresh on the Plaza event—a growers’ market, essentially—which goes down Wednesdays from 2 to 5 p.m. There’s fresh produce, prepared foods hot and cold, and lots of informed conversation going on.
Tasty Wednesdays: Basic Cooking Salts at Los Poblanos Historic Inn & Organic Farm
Thanksgiving Lunch & Dinner at Anasazi Restaurant at Rosewood Inn of the Anasazi
Man'sgiving at Altitude Sports GrillMore Recommented Events ››