‹‹ Alibi V.21 No.4 • Jan 26-Feb 1, 2012
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Eating In Vegan or Bacon? Brussels sprouts swing both ways By Ari LeVaux
Brussels sprouts with bacon is hardly a new idea, but the combination has taken off lately. Now the pairing is a menu meme, a darling of online recipe searches and food TV. But those green brassica balls also go effortlessly and deliciously, for example, in that most vegetarian of dishes: the leafy salad.
Eric Williams ericwphoto.com
The Dish Milestones Two restaurants reach the decade mark By Christie Chisholm
Annapurna and Thai Crystal celebrate ten years of dishing.
Vintage Albuquerque Wine and Food Fiesta By Robin Babb
A collection of colorful events over four days, with dinners, seminars, galas, auctions, tastings and more, benefiting kids. Runs through 6/24.
Food Tacos and Tequila Thursday, June 21: 7pm Zacatecas Tacos + Tequila Alternative to the more formal winery dinners featuring multiple courses with wines or cocktails.
Food Vintage Albuquerque Wine and Food Fiesta Friday, June 22: 6-2pm Los Poblanos Historic Inn & Organic Farm A collection of colorful events over four days, with dinners, seminars, galas, auctions, tastings and more, benefiting kids. Runs through 6/24.
Food Grand Tasting Friday, June 22: 6-9pm Anderson-Abruzzo Albuquerque International Balloon Museum More than 30 wineries pour over 100 wines with local restaurants cooking up perfect complements for your culinary pleasure, as part of Vintage Albuquerque.
Food The Big Event: Live Auction and Dinner Saturday, June 23: 6-10pm Albuquerque Country Club Part of Vintage Albuquerque for those interested in bidding on unique, high-end wine lots, one-of-a-kind trips and spectacular art. Tables cannot be purchased online.
Food Champagne Brunch Sunday, June 24: 11am-1:15pm Farm & Table The executive chef pairs four successive plates with four unique sparkling wines as part of Vintage Albuquerque.
Steve Roach Concert 8.4.2018
