Alibi Bucks

 May 12 - 18, 2005 


The Mother of Invention

By Scott Sharot

Here's a quick and dirty barbecue sauce recipe that just goes to prove necessity really is the mother of invention. During a late summer camping trip on Fire Island National Seashore, I realized we had forgotten a whole cooler of supplies back on the ferry dock on Long Island. Aside from swimming back in the dark choppy ocean, there was no way to get to the mainland until the next day. We needed a sauce for the chicken and ribs we brought along for dinner that night, so we made one with what we had. Here is what we came up with. We called it superior barbecue sauce. It's simple, but tasty.

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Get your “down home” cooking at Country Vittles.
Evan Moore

Restaurant Review

Country Vittles

Chuck wagon classics served in a comfortable setting

By Scott Sharot

This is the kind of old-fashioned breakfast/lunch spot that's disappearing from the scene as quickly as land on the west mesa is being gobbled up by hungry developers. I'm talking about the kind of place where everybody knows your name, or at least calls you “hon'” until they do.

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EVENT HORIZON (Thursday, Nov 26)

For the Men


By Taylor Grabowsky
Eat turkey legs, ham, baby back ribs and more while watching football on 11 massive TVs.
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EVENT HORIZON (Friday, Nov 27)

House Hunters: Gingerbread Edition

7th Annual Pueblo Gingerbread House Contest

By Cerridwen Stucky
Children and adults are invited to enter a gingerbread house inspired by a Pueblo village, house, community, church or historic building. Entries accepted Nov. 27-Dec. 7.
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