Ask Chef Boy Ari
By Chef Boy Ari
Q: I have an Oster blender. I paid $29 for it at Wally and it seems the blades stop blending due to things being too thick. What do I do? Add liquid first then fruit or fruit then liquid? Also, which is better for making baby food--a blender or a food processor? The blender is easier to clean.
Still smokin’—and not because of the fire
By Maren Tarro
Long adored by locals for its Mexican (not New Mexican) eats, the summer's smoky demise of El Norteño’s Zuni location was mourned by many. But fear not, the place is back--in the Northeast Heights space vacated by Le Café Miche--to satisfy all your mole and ceviche cravings.
Torino's Beer Dinner at Torinos' @ Home
Nob Hill Growers Market at Morningside Park
Lavender Weekend Dinner at Los Poblanos Historic Inn & Organic Farm
Chef Jonathan Perno has created a three-course lavender tasting menu. Reservations required.More Recommended Events ››