A Cherry on Top
High times in High Rolls
By Maren Tarro
For budget-minded travelers, especially during a recession, vacations to far-off destinations are out of the question. But that doesn't mean you have to spend the summer next to a kiddie pool in the baking confines of your backyard.
Welcome to Nayarit
By Ari LeVaux
Mexico is so large and diverse that “Mexican food” doesn’t actually say much. When you see the word “mariscos” attached to a Mexican restaurant, you can expect a focus on seafood; but with thousands of miles of Mexican coastline, even mariscos leaves quite a few unanswered questions. Las Islitas, for its part, has staked claim to the cuisine of the central Pacific state of Nayarit.
Third Annual Apple and Pumpkin Fest
By Desiree Garcia
Apple picking and orchard tours, fresh apple cider, hay rides, choose a pumpkin from the pumpkin patch, green chile roasting, ristras, live entertainment and more.
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Free Coffee Tasting at Prosum Roasters
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