Alibi V.19 No.16 • April 22-28, 2010 
Look, up on the bar! It’s a Margarita—it’s a Martini—it’s ... a Margatini!

ABQ Beer Geek

Marble’s (Not) Terrible Twos—Before April of 2008, I didn’t even know there was a Marble Street in Albuquerque. Who would have guessed that two years since its opening, Marble Brewery (111 Marble NW, 243-2739) would make that street one of the most visited in town? And that location (along with the stellar beer, of course) may be a key reason why it’s become such a success: Far enough away from the chaos that is Central Avenue, you can sit on the patio and actually make eye contact without getting threatened with a beat-down.

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Look, up on the bar! It’s a Margarita—it’s a Martini—it’s ... a Margatini!
Sergio Salvador salvadorphoto.com

Restaurant Review

The Fox and Hound

When you’re hunting for good bar food

Food is not a priority at sports bars. In fact, it’s usually little more than a fried piece of beer sponge. But at The Fox and Hound, hidden behind a tangled sprawl of restaurants west of I-25 at Jefferson, the food is taken seriously—frequently with good results.

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EVENT HORIZON ()

Quel génie!

Wine and French Night

Casual French study, wine, cheese, culture, song and conversation with Maryse Lapierre.
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EVENT HORIZON ()

Keep the Holiday Indulgence Going

Barrel Aged Beer and Cheese

Four barrel aged beers from Marble paired with four gourmet kinds of cheese, hand-picked by Whole Foods.
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