Healthy at the Harwood
After 12 years of feeding students at Escuela del Sol montessori, Robin Day and her husband Tom Day began selling her cooking to the public. The initial idea, she told me, was to take advantage of a semi-captive audience: parental units that are obligated to drop by the building twice a day, having been briefed by their kids on how good the food is.
Food Truck Takeover
It’s Wednesday at high noon. A half-dozen food trucks line the parking lot at Talin Market, and they’re ready to serve up more than the usual hot dog. I’m here to sample the goods, beginning with The Chopping Block’s soft fish taco garnished with mango salsa. I wash it down with organic limeade at Make My Lunch, then head to Oz Patisserie’s over-the-top desserts, where I’m handed one of the best crème brûlées I’ve had in town.
7th Annual Albuquerque Hopfest at Isleta Resort & Casino
Featuring over 70 fantastic breweries, craft beer sampling and 3 stages with 7 of the best local bands.
Downtown Growers’ Market at Robinson Park
Corrales Growers' Market at Corrales Growers' MarketMore Recommented Events ››