Food for Thought
More than just plant life thrives in school gardens
By Christina Hartsock
On an unusually warm afternoon at Mountain Mahogany Community School, the fourth-grade class is working in a garden under the guidance of teacher Lisa Slavick. The campus feels like a little Eden tucked away from bustling traffic on Fourth Street; fruit trees, berry bushes, vegetable and flower gardens all burst with life.
Flash in the Pan
Side of Poison With That?
By Ari Levaux
Ari Levaux responds to a recent Stanford study comparing organic and conventionally grown foods.
Wine and Jazz Festival
By Renée Chavez
Meet local wine makers, sample their creations and purchase wines by the glass, bottle or case all while the brightest jazz bands and musicians take the stage.
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Santa Fe Community Farm Stand Opening Reception at Santa Fe Community Farm
Purchase fresh, seasonal, organic, reasonably-priced produce and support Santa Fe Community Farm’s mission to grow food for those in need.
Rail Yards Market at Albuquerque Rail Yards
Mile Hi Farmers' Market at Alvarado ParkMore Recommended Events ››