Thriving and writhing at El Pinto
El Pinto is a busy place and therefore generates a lot of food waste. Owners Jim and John Thomas didn’t want to keep throwing all that biodegradable material into the trash, so about six years ago they started experimenting with a form of composting they’d learned about on a visit to Chihuahua—vermicomposting. Composting with worms.
Downtown Growers’ Market at Robinson Park
Corrales Growers' Market at Corrales Growers' Market
Fresh, locally grown food and fantastic local music.
San Pedro Mile-Hi Farmers' Market at Alvarado ParkMore Recommented Events ››