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 V.16 No.41 | October 11 - 17, 2007 

Culture Shock

Los Desaparencidos

The sheer quantity of events and exhibits planned for Los Desaparecidos/The Disappeared makes the collaboration noteworthy—and I'm willing to bet it's quality, too. This three-month-long series of exhibitions, films, readings, lectures, workshops, master classes and panel discussions is based on the lives and artistic works of those affected by a military-controlled Latin America. Los Desaparecidos is the collaborative work of the Disappeared Collaborative Project (DCP)—a regional partnership of nine Santa Fe and Albuquerque art and documentary organizations. The opening event is a conversation between Laurel Reuter, chief curator and founding director of the North Dakota Museum of Art, and Lawrence Weschler, essayist in The Disappeared catalogue and writer for The New Yorker, on Friday, Oct. 12, at the Lensic Theater (211 W. San Francisco, Santa Fe, 505-988-1234) at 7 p.m. The main exhibition of the same name opens on Friday at SITE Santa FE (1606 Paseo De Peralta, Santa Fe, 505-989-1199) with a reception from 5 to 7 p.m. Also opening (daunting isn't it?) on Friday is Antonio Frasconi and War Paint at The Institute of American Indian Arts Museum (108 Cathedral, Santa Fe, 505-983-8900) with a reception from 5 to 7 p.m. Both exhibits will be on display through Jan. 20, 2008. Keep an eye here for a review of one of these shows soon—I'll be sure to let you know if they're worth the drive to Santa Fe. (Again, I'm betting they are.) For more info until then, visit www.thedisappearedsantafe.org.

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Rosie’s Diner  , photograph by Darlene Kaczmarczyk and Jerry Berta.

Gallery Review

Eating America

Traveling Smithsonian Exhibit, Key Ingredients: America By Food, at the DeLavy House Museum

America’s culture is food. We sup to socialize. We chow down to celebrate. We stuff ourselves to suppress our flaws. We binge to bring ourselves joy. But what exactly is “American food”? Hamburgers, hot dogs and a well-fed man in a red apron tending a grill in a highly manicured yard is an image that comes to mind. America may not have a cuisine as well-defined as the motherlands many of us spring from, but we do love to eat. And eat. And eat. Key Ingredients: America By Food, a traveling exhibit from the Smithsonian Institution on display at the DeLavy House Museum, shows how what we harvest, prepare and consume defines our melting-pot culture—and just in time for our annual Best of Burque Restaurants poll.

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via morguefile

EVENT HORIZON (Friday, Apr 29)

Who Needs Picasso?

ArtsUnexpected

This student-curated event features over 250 artists including filmmakers, dancers, thespians, visual artists and musicians performing and showcasing their works across campus.
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JayCee Beyale

EVENT HORIZON (Saturday, Apr 30)

Rise and Rezonate

Rezilience Indigenous Arts Experience

Learn about Indigenous art processes. More than 60 Indigenous artists and art-related professionals representing the US, Canada and Latin America participate.
View in Alibi calendar calendar

EVENT HORIZON (Saturday, May 7)

Slammin’

OutSpoken Queer Poetry

The slam portion is open to self-identified lesbian, gay, bisexual, transgender, queer and queer-questioning poets. Featuring Queer Xicana poet, Tannia Esparza. Hosted by Erin Northern.
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courtesy Australia's Thunder From Down Under's Facebook Page

EVENT HORIZON (Sunday, May 8)

Package For Mom

Thunder from Down Under

The internationally-acclaimed male revue of dynamic dance routines, barely there costumes, state-of-the-art lighting and chiseled abs perform.
View in Alibi calendar calendar

Today's Events

Felicia Day at Woodward Hall

You’re Never Weird on the Internet (almost)

Felicia will be in conversation with Craig Chrissinger of the Albuquerque Science Fiction Society about her memoir, You're Never Weird on the Internet (Almost).

AJ Johnson and Friends at Albuquerque Marriot Uptown

Note by Note: The Making of Steinway L1037 at Outpost Performance Space

More Recommended Events ››
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