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Best of Burque Ballot

Extinction Event Imminent!

Less than 24 hours to vote in Best of Burque Restaurants 2017

Yes, that ominous rumbling you hear IS the sound of the Great Age of Best of Burque Restaurants voting coming to its vainglorious conclusion. When? Tomorrow, Sept. 20 at high noon!

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 Alibi V.20 No.37 • Sept 15-21, 2011 
Robin Day’s food is like a big, warm hug.
Robin Day’s food is like a big, warm hug.
Sergio Salvador salvadorphoto.com

Locovore

Robin’s Kitchen

Healthy at the Harwood

After 12 years of feeding students at Escuela del Sol montessori, Robin Day and her husband Tom Day began selling her cooking to the public. The initial idea, she told me, was to take advantage of a semi-captive audience: parental units that are obligated to drop by the building twice a day, having been briefed by their kids on how good the food is.

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The Talin Market food truck pod meets on Wednesdays for lunch.
Mina Yamashita

Mina's Dish

Food Truck Takeover

It’s Wednesday at high noon. A half-dozen food trucks line the parking lot at Talin Market, and they’re ready to serve up more than the usual hot dog. I’m here to sample the goods, beginning with The Chopping Block’s soft fish taco garnished with mango salsa. I wash it down with organic limeade at Make My Lunch, then head to Oz Patisserie’s over-the-top desserts, where I’m handed one of the best crème brûlées I’ve had in town.

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