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Just Call Me “Cookie”

Also includes an antique side mill, wagon wheel wrench and wagon tongue. I remember having to buy a wagon tongue to get the game started in Oregon Trail.
Also includes an antique side mill, wagon wheel wrench and wagon tongue. I remember having to buy a wagon tongue to get the game started in Oregon Trail.

So I didn’t come across the affordable eight-seater solid-wood dining table I was looking for on Craigslist. But I did find a $20,000 “chuck wagon" kitchen from the early part of the 20th century!

“The Wagon comes with all the cooking gear you'll need for an authentic old rancher and homesteader cooking experience,” says the ad, including ranch standbys like a Dutch oven, cast iron everything, a meat grinder, a sourdough crock and a blue enamel coffee pot (I’m guessing speckled). The wagon itself comes with a bunch of items I can’t quite decipher, like a “Chuck Box,” “boot,” and “dining fly,” as well as a healthy dose of Old West flavor in the form of a 20-gallon Oak water barrel, buck saw and kerosene lantern.

This authentic chuck wagon is just a short trip to Moriarity, and a home refinance, away.

Public Comments (2)
  • How did they make beans?  [ Tue Nov 10 2009 12:26 PM ]
    All I can figure is if they cooked them all night long then just heated them up at suppertime. Beans take a really long time to cook.

  • I think thay made them  [ Tue Nov 10 2009 3:33 PM ]

    very slowly,

    Ha Ha Ha Ha Ha Ha

    But seriously,

    Mostly they made them in big crocks, the crocks could be buried with coals at night, dug up and carried in the chuck wagon all day, then opened up at the end of the day,

    and,

    Voila!

    Beans.

    Gramma usta say that makin beans useta be a very serious undertaking and a family recepie would be taken very seriously and often defended past fisticuffs to gun battles.

    Against popular opinion that many times after dinner conversation was composed of campfire pharting rituals, when people eat beans often, they are not so adversly affected by the wonderful legumes.

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    10.10.2010