V.20 No.39 | 9/29/2011
By Mina Yamashita
Georgia has nothing on New Mexico peaches. Even as we near the end of the season, local growers are still offering large and succulent globes of juicy, dripping perfection. Whatever peaches are left after my daily snacks will go into quick desserts such as cobbler or—my favorite—peach upside-down cake. Here’s the recipe.
Fat Daisies at Tannex
Celebrate the launch of Carrie Murphy's new book of poems. Readers include Carrie Murphy, Mark Lopez, Jennifer Simpson and Nora Hickey.
Solving a Haunting at Elena Gallegos Picnic Area
The Withdrawals • rock at Low SpiritsMore Recommented Events ››