V.20 No.30 | 7/28/2011
Getting a handle on chopsticks
By Mina Yamashita
While billions of Asians use chopsticks every day of their lives, here in the West, we encounter them most often in restaurants. I learned to eat with chopsticks before I was 5. My mom took two pairs of adult-sized chopsticks and whittled them down to kid-size. She painted one set blue for my younger brother, and one set pink for me. These were special and much better balanced for our small hands.
Holy Ghost Tent Revival • rock, bluegrass, folk at Low Spirits
Twilight Tour at the Zoo at ABQ BioPark Zoo
High Desert Pipes & Drums Student Recital & Performance at Vista Grande Community CenterMore Recommented Events ››