V.25 No.29 | 7/21/2016
Special print-only Chowtown supplement in this week’s Alibi
We know it’s not very cyber, but inside this week’s print edition you’ll find a very useful insert containing all the deets and digits and snappy capsule reviews of hundreds upon hundreds of Albuquerque eateries, lunch counters, panaderias, paleterias, fine dining restaurants and burrito joints.
V.21 No.32 |
Yes we have no praline cookies
Albuquerque's Frontier Restaurant ditched their flavored sugar slabs.
By Geoffrey Plant [ Tue Aug 14 2012 10:28 AM ]
I dropped into the Frontier this morning for the express purpose of purchasing a pile of their praline cookies. I once had a room mate who subsisted on these marvels of the culinary world, and soon found myself buying them by the dozen. It's obviously been some time since I had one (or twenty) since Frontier hasn't made the cookies in over a year! Sigh. I got a sweet roll instead but ended up giving it away. I did treat myself to a cup of their fresh-squeezed orange juice, leading me to ponder one of the many legends surrounding the Frontier: do they really add Tang to the orange juice?
Perhaps I'll add a category to the "anything we forgot" section in Alibi's 2012 Best of Burque Restaurants poll: Most Missed Cookie in Albuquerque. Voting ends September Fourth at high noon. Vote Now!
V.20 No.13 | 3/31/2011
Surf and Turf
Websites you’ll savor
By Mina Yamashita
Shopping at Talin is an adventure. There are so many items I’ve never seen before—especially produce—that I often buy fruit identified only by the label on the bin. When I get home, I look it up in The Cook’s Thesaurus: foodsubs.com.
Third Annual Jewish Film Festival at Jewish Community Center
ABQ Bike and Brew Tour at Routes Bicycle Tours and Rentals
Get Scared • rock • Scarless • metal • Novellas Sencillas • The Other 99 • Morella • post-rock, ambient at Blu Phoenix VenueMore Recommended Events ››