V.25 No.40 | 10/06/2016
Apples, Pumpkins, Autumn, Oh My!
Saturday, Oct 8: Third Annual Apple and Pumpkin Fest
Apple picking and orchard tours, fresh apple cider, hay rides, choose a pumpkin from the pumpkin patch, green chile roasting, ristras, live entertainment and more.
V.25 No.36 | 09/08/2016
Cyclists Laugh Longer
Sunday, Sep 18: Bike In Comedy
Cyclists and residents ride in to see local comedians, a cappella infused improv, sketch comedy, musical ensemble Rumble perform. Food trucks and Tractor Brewing on site.
V.25 No.31 | 08/04/2016
The End is Nigh!
Saturday, Aug 13: Backyard Farming: Weeds of the West
Experts provide experience and information to transform backyards into a thriving oasis of food, medicine and wildlife habitats. Learn to identify, the medicinal uses of and how to cook weeds of the west.
V.21 No.26 | 6/28/2012
Joyosity / CC by 2.0
Food for Thought
Kids and Kale Chips
Scientifically proven not to make them go, “Eeeeew.”
Kale is succeeding where spinach and other green things have consistently failed: getting swallowed by children. The key is to bake the kale into crispy chips. In a series of taste tests conducted in Montana, it was determined that kids will eagerly turn their mouths green with extra helpings.