fry bread


V.22 No.17 | 4/25/2013
2012 Miss Indian World talent competition
Derek Mathews

Art Preview

Powwow Power

Gathering reps Native culture

Celebrate 30 years of Indian tacos, competitive dancing and paying tribute to tradition this year at Albuquerque’s own Gathering of Nations. The Gathering is North America’s most prominent powwow, and it will host tens of thousands of guests and representatives from more than 700 Native and Aboriginal tribes throughout the United States, Canada and all over to honor Indigenous cultures and traditions through dance, music, food and the crowning of the next Miss Indian World

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V.21 No.24 | 6/14/2012
The cabana bowl: a pile of rice and beans on a thin, tostada-like shell of deep-fried   pastel   dough. A skewer of churrasco tops it off.
Eric Williams ericwphoto.com

Dish Jockey

Waxing Brazilian

Jamon’s Frybread Cabana

The rise of the churrasco craze has given people a narrow, if somewhat authentic, view of Brazilian food. There are, indeed, a lot of churrascarias in Brazil—though in my five trips there I’ve yet to see a red-and-green block that you position according to how hungry you are. You can eat all the grilled chicken hearts you want, but until you’ve had rice and beans made by a Brazilian, you haven’t truly sampled the cuisine.

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