gustavo arellanontaco usa: how mexican food conquered america
V.21 No.17 | 4/26/2012
Gustavo Arellano video interview in Hatch, N.M.
By Ari LeVaux [ Sat Apr 21 2012 1:00 PM ]
Two summers ago, I rendezvoused with The Mexican at Crazy Melva's Pepper Pot in Hatch. I was there for green chile for the freezer from Chile Express and Biad. Gustavo Arellano was there for the Chile Festival, in search of stories for his book. We broke tortillas over chile, I green he red. Here is an edited video of that historic lunch.
NEWSLETTERS Great Alibi stories, events and deals delivered to your inbox each week. No fooling!
Then and Now: Rediscovering Route 66 Opening Reception at KiMo Theatre Gallery
View the work of internationally recognized Laguna photographer Lee Marmon, New Mexican photographer Sondra Diepen and New Mexican painter Carol L. Adamec. Runs through 6/25.
Beerland at The Lodge at Santa Fe
Three Feathers Star Quilts and RezBall Affiliate Open House Showcase at RBA & 3 Feathers ShopMore Recommended Events ››