ingredients


V.18 No.46 | 11/12/2009

Bite

It's Week Two of the Cold That Wouldn't Die. You haven't experienced flavor in just as long, thanks to your suicidal sinuses. You're achy all over. And as your former loved ones will attest, you've maxed out the credit on your Whining Card. It's time to take this thing down for the count. It's time to make Jewish chicken soup—bubbe's way, with the whole chicken and the dill. Even if your schmutz doesn't disappear completely, once you see how easy from-scratch chicken broth is, you'll never go back to canned.

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