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V.20 No.29 | 7/21/2011
The Return of Chef Claus
Hjortkjaer takes the helm at La Provence
By Mina Yamashita
Brasserie la Provence
I was among the many diners who mourned the demise of Le Café Miche in 2009. From the beginning of Chef Claus Hjortkjaer’s tenure in 1996 until it closed, Miche was one of Albuquerque’s most popular venues for upscale continental dining. But weep no more. Hjortkjaer is in the process of making the Brasserie La Provence his own. Hjortkjaer comes to this new venture with longtime friend, and now business partner, Caryl Cochran.
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