V.20 No.37 | 9/15/2011
Sergio Salvador salvadorphoto.com
Healthy at the Harwood
By Ari LeVaux
After 12 years of feeding students at Escuela del Sol montessori, Robin Day and her husband Tom Day began selling her cooking to the public. The initial idea, she told me, was to take advantage of a semi-captive audience: parental units that are obligated to drop by the building twice a day, having been briefed by their kids on how good the food is.
Knew Normal & Off the Charts at 516 ARTS
Concurrent exhibitions focused on navigating changing environments. Part of the HABITAT: Exploring Climate Change Through the Arts Series.
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