V.18 No.48 | 11/26/2009
By Joseph Baca
Cruvinet: A Cruvinet is a temperature controlled wine dispensing system, similar to beer taps. It uses gas to keep an open bottle of wine fresh for about two months, a fact that’s revolutionized the wine industry. Restaurants can now serve an immense variety of wines by the glass without waste. Today, restaurants can open many bottles at any price range, then serve the wines at the proper temperature, prevent spoilage and increase marketability because of the Cruvinet’s elegant appearance.
NEWSLETTERS Great Alibi stories, events and deals delivered to your inbox each week. No fooling!
Ars Longa: Vita Brevis at Rodey Theatre
Monthly Meeting of the Mind and Brain at North Domingo Baca Multigenerational CenterMore Recommended Events ››