Elvis is in the house—Chef Elvis Bencomo, that is. With co-owners Monica (Elvis’ wife) and Orlando (his brother), Pasión Latin Fusion serves up dishes found throughout Latin America with Elvis’ own creative flair. The chef has followed his love of cooking through culinary school at CNM, where an assignment turned his life around—fast. In April, his class was told to create a restaurant complete with a menu. Shortly thereafter, the building at Lomas became available. Pasión opened its doors just one month ago. Keep reading for more on this and P’tit Louis’ new Nob Hill location, as well as a gourmet beef sandwich shop in Los Ranchos.