V.20 No.48 | 12/1/2011
Photo by Michael Stern, editor of roadfood.com
How long have you been going to Frontier?
By Marisa Demarco [ Tue Nov 29 2011 1:34 PM ]
It’s been open for four decades. How long have you been striding atop its brown-tiled floors? I know more than one person whose first solid food was a Frontier tortilla.
This week Toby Smith interviewed longtime patrons of the UNM area’s favorite eatery. It’s a great read because most good stories are stories about people.
... there are the regulars, habitués addicted to shambling the lunch-hour queue, mulling the mélange of artwork, searching the diners for a familiar face.
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Then and Now: Rediscovering Route 66 Opening Reception at KiMo Theatre Gallery
View the work of internationally recognized Laguna photographer Lee Marmon, New Mexican photographer Sondra Diepen and New Mexican painter Carol L. Adamec. Runs through 6/25.
Hora de Cuentos: Bilingual Preschool Storytime at National Hispanic Cultural Center
Beerland at The Lodge at Santa FeMore Recommended Events ››