taco usa: how mexican food conquered america


Gustavo Arellano
Gustavo Arellano
Feature

Taco party tomorrow at El Pinto!

Al Hurricane and ¡Ask a Mexican! columnist Gustavo Arellano will perform mañana at the beautiful North Valley spot. This week, the Alibi’s food critic talks taco shop with Arellano, who’s written a book about how the humble food has overtaken the U.S.

Buy your tickets to the event in advanceand for half price!at alibi.com/tacousa.

V.21 No.15 | 4/12/2012

Feature

The Whole Enchilada

¡Ask a Mexican! columnist Gustavo Arellano talks taco shop with the Alibi’s restaurant critic

By Ari LeVaux
The Mexican will be in Burque to sign copies of his new book, Taco USA: How Mexican Food Conquered America, at an outdoor Alibi fiesta on Wednesday, April 18, at El Pinto. Here, we catch up with Gustavo Arellano to get the skinnyif there is such a thingon Mexican food in America.
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