V.21 No.5 | 2/2/2012
Sergio Salvador salvadorphoto.com
The bastilla king is back
By Ari LeVaux
King’s bastilla has to be one of the craziest things I’ve ever eaten. A specialty at Kasbah, it looked like a flying saucer constructed out of phyllo dough. It was stuffed with a mix of chicken, almonds, cinnamon and eggs, then was dusted with sugar and splashed with rosewater. The flavors took off in so many ways at once I could hardly keep track of them all. I didn’t even know if I liked it, but I kept eating it.
Tech N9ne • rap, hip-hop • Krizz Kaliko • Rittz • ¡Mayday! • Stevie Stone at Sunshine Theater
Tim's Vermeer at Jean Cocteau Cinema
Intro/Beginning Ballet-Afrique Community Fusion Dance Class at Maple Street Dance SpaceMore Recommended Events ››